A perfect marriage of organic black and green tea, pineapple, marigold, safflower, and cornflower blossoms. A magical relationship!
16 oz produces approximately 200 servings of tea.
Organic Green tea, Organic RFA black tea, Pineapple pieces, Papaya pieces, Organic Marigold petals, Safflower petals, Cornflower petals, Natural flavor.
- Measure 1 tsp. of tea per 6 to 8oz serving of water and place into your cup, teapot, or infuser filter.
- Heat fresh, filtered cold water to 175-190 ºF.
- Pour water over leaves to release flavor & bouquet
- Steep 2 to 3 minutes.
*Proper steeping times contribute to ultimate flavor and aroma. *Over steeping can produce a bitter taste. *To achieve a stronger brew, simply add more leaves.